Menui Demo Restaurant

Creamy chickpea purée, lemon, garlic, drizzled with olive oil and warm pita on the side.

Grilled halloumi cubes with cherry tomatoes, mint and a squeeze of lemon.

Crisp romaine, cucumber, tomato, radish, fried pita chips and sumac dressing.

Spit-roasted chicken, garlic toum, pickled turnips, fries and saffron rice.

Charcoal-grilled lamb skewers, garlic yogurt, parsley and grilled tomato.

Arborio rice, prawns, calamari, white wine and saffron, finished with parmesan.

Sourdough crust, San Marzano tomato, fior di latte mozzarella and fresh basil.

Shredded phyllo, melted cheese, orange-blossom syrup and crushed pistachios.

Warm chocolate cake with a molten center, vanilla ice cream on the side.

Hand-squeezed lemon juice shaken with fresh mint and a touch of cane sugar.

Double espresso, cold milk, saffron syrup and a sprinkle of pistachio.

Chilled sparkling mineral water served with lemon.